2 RECIPES in one! This is my go to Buffalo recipe and it's super easy to make!
Materials
Buffalo chicken dip:
2cchopped cooked chicken
8ozcream cheese
1/2cranch
1/2cbuffalo hot sauce
For the bread bowl:
1large loafI used Publix white mountain bread
3tbspbutter 🧈 melted
Garlic powder
3ozmanchego
4ozprovolone
Instructions
Mix your ingredients for the Buffalo chicken dip and set aside.
Use a nice round loaf. We used white mountain bread from publix but sourdough would work well too. Cut out piece of the middle for your dip leaving a decent amount of bread around it to cut length and width wise creating room to stuff your cheese. Add your cheese and then combine garlic powder and melted butter and brush the bread. Bake covered for 20 min and uncovered for 3-5 min at 350. Feel free to swap in different cheeses for your bread!